Crafted from a heritage blend of six varieties of ginger, Choon Hoy Parlor’s 6G Ginger Sauce is a bold, aromatic condiment inspired by the soulful flavours of traditional Hainanese chicken rice. Smooth, fragrant, and deeply warming, each jar captures the essence of old-school Singaporean cooking — elevated for the modern kitchen.
Use it as a dipping sauce, marinade, stir-fry booster, or table condiment. Whether paired with chicken, seafood, noodles, vegetables, or rice dishes, one spoonful transforms everyday meals into nostalgic comfort.
Perfect for home cooks, gifting, or anyone who loves authentic Singaporean soul food.
Made with six premium varieties of ginger for layered aroma and natural heat
Smooth, balanced, and handcrafted in small batches
Versatile for cooking, dipping, dressing, or finishing dishes
Inspired by the iconic flavours of traditional chicken rice
Unopened: 3 months
Opened: 30 days
Storage: Keep refrigerated after opening
Mix into stir-fries or noodles
Serve alongside chicken rice or roast meats
Add to broths, marinades, or steamed dishes
Drizzle over vegetables or tofu for instant flavour
Crafted from a heritage blend of six varieties of ginger, Choon Hoy Parlor’s 6G Ginger Sauce is a bold, aromatic condiment inspired by the soulful flavours of traditional Hainanese chicken rice. Smooth, fragrant, and deeply warming, each jar captures the essence of old-school Singaporean cooking — elevated for the modern kitchen.
Use it as a dipping sauce, marinade, stir-fry booster, or table condiment. Whether paired with chicken, seafood, noodles, vegetables, or rice dishes, one spoonful transforms everyday meals into nostalgic comfort.
Perfect for home cooks, gifting, or anyone who loves authentic Singaporean soul food.
Made with six premium varieties of ginger for layered aroma and natural heat
Smooth, balanced, and handcrafted in small batches
Versatile for cooking, dipping, dressing, or finishing dishes
Inspired by the iconic flavours of traditional chicken rice
Unopened: 3 months
Opened: 30 days
Storage: Keep refrigerated after opening
Mix into stir-fries or noodles
Serve alongside chicken rice or roast meats
Add to broths, marinades, or steamed dishes
Drizzle over vegetables or tofu for instant flavour
